Launched on September 29, 2009, under the presidency of His Majesty King Mohammed VI, the Halieutis Plan consists of the development of a new dynamic in the fisheries sector.
This plan is based on three strategic thrusts, namely:
Sustainability: the sustainability of the sector for future generations
Performance: efficient management of the equipment and infrastructure as well as landing and the establishment of a mechanism for quality control that guarantees access to products with a high level of security plans, hygiene and health for consumers.
Competitiveness: offer products attractively priced and competitive, facilitating access of industrial raw materials and focusing on the most promising markets.
In addition, the Plan objectives of Halieutis are to reduce the informal, increase the number of direct and indirect jobs in the area, increase the turnover of exports and boost fish consumption in Morocco.
For more information see the following links: